Craft beer conjures up different expectations depending on whom you ask, but most experts agree that small, independent breweries making distinctive and innovative products define the category. Despite the media blitz extolling the craft cocktail scene, many bartenders can attest that foregoing a cocktail or a dram of whisky in favor of an ice-cold beer is often the greatest cure after a long and exhaustive night of service.
To find out which craft brews should be stocked in your fridge, VinePair asked drinks pros for their tried and true recommendations. Keep reading below for a list of beloved bottles, ranging in origin from western Wyoming, to Belgium…
“Our go-to craft beer is from Woodfour Brewing at The Barlow: the Bohemian Nectar, a classic saison. They describe it’s as ‘a classic saison at the core featuring Belgian Pils and a touch of wheat malts. Dry-hopped with a gracious amount of Mosaic hops creates an intensely juicy tropical aroma. Crisp, quenching finish, sunshine in a glass.”- Sam Levy, Co-Owner/ Bar Director, Fern Bar, Sebastopol Calif.
Read more | March, 2021
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