TRAVELING GOURMET | SMALL TOWNS, BIG TASTE

TRAVELING GOURMET | SMALL TOWNS, BIG TASTE

By Rich Rubin for Passport

Sebastopol, California, population 11,000) In this Sonoma County town, you’d expect amazing California Cuisine. At Blue Ridge Kitchen, chef Matt D’Ambrosi remains true to his Golden State roots while at the same time layering in a hint of Southern cuisine for a menu that’s appealing and accessible, creative without being overly fussy.

 

Read more at PassportMagazine.com


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